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S. Pellegrino Young Chef Academy has crowned Kimberly Tang of Anchovy, Richmond as the winner of the Pacific Regional Final of the S. Pellegrino Young Chef Academy Competition 2026-27, earning the opp...
10.17.2026 Eglobaltravelmedia.com.au and 1 sites
Ten finalists representing restaurants in Hong Kong, Japan, South Korea, Singapore, Thailand and Vietnam will present their signature dishes for a chance to represent Asia at the Grand Finale in Milan...
10.15.2026 Bangkokpost.com
Toronto chef Shai-Ann brings together Caribbean and South American flavours, Canadian ingredients, and fine dining techniques to create dishes that reflect her cultural roots and culinary journey. Beg...
10.18.2026 Torontoguardian.com
Fysiuk impressed the judges with his dish of ‘Becoming, to this day…’, which featured pork tenderloin glazed with elderberry and smoked pear, accompanied by cabbage, beetroot, apple and sauerkraut. Th...
10.16.2026 Thecaterer.com
The EC states that it has “approved, under the EU Merger Regulation, the joint acquisition of Nestlé Waters of Luxembourg by Platinum Equity, LLC (together with its affiliates), USA, and Nestlé”, according to a statement issued by Brussels on Tuesday. “The transaction mainly concerns the supply of bottled water”, as well as other beverages. According to the Commission, the deal, which is set to create the Peranel joint venture, “would not raise competition concerns, given that the companies are ...
10.13.2026 Swissinfo.ch
Born in Gap, France, French artist and graphic designer Achille Mauzan (1883–1952) studied at the École des Beaux-Arts in Lyon before moving to Italy in 1905, where he built a successful career and ce...
10.16.2026 Vintag.es
